The special dish ,such as crystal shelled fresh shrimp with vegetables, grilled eel, weever ,eight treasures duck had ,features unique to welcome you to taste.

Lucai, called Shandong dishes ,had a long history, extensive impact. It is an important part of Chinese food culture and became one of the four categories, Xianxian usual, unique flavor, renowned at home and abroad to produce refined. Qilu land is hilly ,abundant wealth, the economy developed a geographical for cooking cultural development, the formation of Shandong cuisine, providing good conditions. Shandong will be cooking for a comprehensive, one in materials, with emphasis on oil and adapt to the wide. In particular "explosion, fire, burning," the most characteristic.